How To Have a Tennessee Farm-to-Table Thanksgiving
Thanksgiving Day is just around the corner, and odds are you’re already thinking about the meal you’re going to eat. Every family has their traditions, and every person has their favorite foods, from stuffing to cranberry sauce, to turkey and pecan pie. No matter what you plan to fill your plate with, there’s one thing every Thanksgiving dinner has in common: It’s all made possible thanks to farmers!
Did you know that 75% of all farms in the state of Tennessee are insured by Farm Bureau Insurance of Tennessee? We’re proud to support the hardworking farmers who put fresh, locally grown produce and other farm products on our tables each and every day.
This holiday season, consider dressing your Thanksgiving table with local Tennessee products and celebrate the bounty of our state’s farmers. Here are some ideas for creating your Tennessee farm-to-table feast:
Local farms in your area may offer the chance for you to buy their products straight from the source. Do some research online to see what’s available in your area.
Some farms offer Community Supported Agriculture (CSA) programs – think of these like a monthly subscription box, but for fresh, local farm products. Visit PickTN Products to find CSA programs near you.
Looking for a little less legwork? Check out your nearest farmers’ market for produce, baked goods and perhaps even something for your table arrangement.
Find a grocery store near you that sources their produce or other items from local farmers.
Perhaps most importantly, spend some time at the table this year talking to your family about where all this food comes from and why you’re grateful for Tennessee farmers.
A great place to start exploring what your local agricultural scene has to offer is the Tennessee Farm Bureau member magazine, Tennessee Home and Farm. Tennessee Farm Bureau members receive four issues annually that highlight farms across the state of Tennessee. Speak with an agent today about becoming a member.
